Publicaciones en Revistas

 

    • 2024:

       

        • Mamaní, A., et al. ”Simultaneous optimization of activation conditions of alperujo (two-phase olive mill waste) using a desirability function: Production of porous carbons for adsorption and energy storage.” Journal of Energy Storage. (2024): 112313.

        • Mamani, A., et al.  “Fe-doped biomass-derived activated carbons as sustainable electrode materials in supercapacitors using different electrolytes.” Journal of Electroanalytical Chemistry. (2024): 118366.

        • Ramos, P.B., et al. “CO2 Capture from Porous Carbons Developed from Olive Pruning Agro-Industrial Residue.” Energy Fuels (2024) 6102–6115.

        • Bavio, M.A., et al. “Medicinal cannabis industry waste for energy storage in symmetric solid-state supercapacitors”. Journal of Energy Storage (2024): 109997.

        • Fernandez-Maldonado, V., et al. “A Multi-Temporal Analysis on the Dynamics of the Impact of Land Use and Land Cover on NO2 and CO Emissions in Argentina for Sustainable Environmental Management.” Sustainability, Special Issue “Sustainable Land Use and Management, 2nd Edition”. (2024): 114400.

        • Zabaleta, R., et al. “Almond shell biochar: characterization and application in soilless cultivation of Eruca sativa.” Biomass Conversion and Biorefinery. (2024): 18183–18200.

        • Sanchez, E., et al. “Assessment of Pistachio Shell-Based Biochar Application in the Sustainable Amendment of Soil and Its Performance in Enhancing Bell Pepper (Capsicum annuum L.) Growth.” Sustainability, Special Issue “Sustainable Development and Application of Biochar”. (2024): 114429.

        • Fernandez, A., et al. “Kinetic Modeling of Co-Pyrogasification in Municipal Solid Waste (MSW) Management: Towards Sustainable Resource Recovery and Energy Generation.” Sustainability, Special Issue “Research Progress and Evaluation Challenges of By-Product and Waste Valorization”. (2024): 104056.

        • Rodríguez, M., et al. “Obtaining Phenolic-Enriched Liquid Fractions and Compostable Pomace for Agriculture from Alperujo Using Standard Two-Phase Olive Oil Mill Equipment.” Agriculture(2024): 81427.

        • Zalazar-García, D., et al. “Transformation of Discarded Pumpkin into High-Value Powder: A Drying Process Model for Functional Food Ingredients Mut, I.” Agronomy (2024): 71424.

        • Zalazar-García, D., et al. “Slow pyrolysis of pistachio-waste pellets: combined phenomenological modeling with environmental, exergetic, and energetic analysis (3-E).” Biomass Conversion and Biorefinery. (2024): 9197–9215.

        • Torres-Sciancalepore, R., et al. “Synergistic effects of the mixing factor on the kinetics and products obtained by co-pyrolysis of Rosa rubiginosa rosehip seed and husk wastes.” Energy Conversion and Management. (2024): 118095.

        • Román, M.C., et al. “Pumpkin peel dehydration using a fluidized bed contactor: a technical and environmental study.” Biomass Conversion and Biorefinery. (2024).

        • Groff, M. C., et al. Determination of Variable Humidity Profile for Lactic Acid Maximization in Fungal Solid-State Fermentation.” Fermentation (2024).

        • Kuchen, B., et al. Modeling and Optimizing Biocontrol in Wines: pH as a Modulator of Yeast Amensalism Interaction.” Processes (2024): 1446.

        • Fernández, C., et al. “Bioethanol production optimization by direct numerical methods and evolutionary algorithms.” IEEE Latin America Transactions. (2024): 259–265.

        • Groff, M. C., et al. Dynamic Optimization of Lactic Acid Production from Grape Stalk Solid-State Fermentation with Rhizopus oryzae Applying a Variable Temperature Profile.”  (2024): 101.

    • 2023:

       

        • Kuchen, B., et al. “Optimization of batch reactors: Application to the biocontrol of spoilage yeasts in wines.” IEEE Latin America Transactions 21.2 (2023): 217-225.

    • 2022:

      • Mamaní, A., et al. ”Increase in Fermentable Sugars of Olive Tree Pruning Biomass for Bioethanol Production: Application of an Experimental Design for Optimization of Alkaline Pretreatment.” Periodical Polytechnica: Chemical Engineering. (2022): 269-278.

      • Fernandez, A., et al. “Clean recovery of phenolic compounds, pyro-gasification thermokinetics, and bioenergy potential of spent agro-industrial bio-wastes.” Biomass Conversion and Biorefinery (2022): 1-18.

      • Ponce, F., et al. “Activated carbon from olive tree pruning residue for symmetric solid-state supercapacitor. Energy (2022): 125092.

      • Groff, M.C., et al. “Modification of the Luedeking and Piret model with a delay time parameter for biotechnological lactic acid production.” Biotechnology Letters 44.3 (2022): 415-427.

      • Groff, M.C., et al. “Kinetic modeling of fungal biomass growth and lactic acid production in Rhizopus oryzae fermentation by using grape stalk as a solid substrate.” Biocatalysis and Agricultural Biotechnology 39 (2022): 102255.

      • Kuchen, B., et al. “Kinetics and mathematical model of killer/sensitive interaction under different physicochemical conditions of must/wine: a study from a biological point of view.” Letters in Applied Microbiology 74.5 (2022): 718-728.

      • Pantano, M.N., et al. “Evolutionary algorithms and orthogonal basis for dynamic optimization in L2 space for batch biodiesel production.” Chemical Engineering Research and Design 177 (2022): 354-364.

      • Riveros-Gomez, M., et al. “Multiobjective Optimization and Implementation of a Biorefinery Production Scheme for Sustainable Extraction of Pectin from Quince Biowaste.” ACS Engineering Au 2.6 (2022): 496-506.

      • Riveros-Gomez, M., et al. “Drying and rehydration kinetics of peeled and unpeeled green apple slices (Granny Smith cv).” Journal of Environmental Science and Health, Part B 57.10 (2022): 835-847.

      • Riveros-Gomez, M., et al. “Drying and rehydration kinetics of peeled and unpeeled green apple slices (Granny Smith cv).” Journal of Environmental Science and Health, Part B 57.10 (2022): 835-847.

      • Rodríguez, A., et al. “Determination of uncertainty in the measurement of Aflatoxins B1 in pistachio nuts by the HPLC-FLD method.” Journal of Chromatography Open 2 (2022): 100044.

      • Torres-Sciancalepore, R., et al. “Kinetic and thermodynamic comparative study of quince bio-waste slow pyrolysis before and after sustainable recovery of pectin compounds.” Energy Conversion and Management 252 (2022): 115076.

    • 2021:

      • Mamaní, A., et al. “Use of activated carbons for detoxification of a lignocellulosic hydrolysate: Statistical optimisation.” Journal of Environmental Management. (2021): 113320.

      • Mamaní, A., et al. “Valorization of olive tree pruning. Application for energy storage and biofuel production.” Industrial Crops and Products (2021): 114082.

      • Hidalgo, N., et al “Biosorción de plomo por biomasa de origen fúngico aislada a partir de desechos mineros de la Mina Hualilán, Argentina.” Serie Correlación Geológica (2021): 39-52.

      • Al-Rumaihi, A., et al. “Thermal degradation characteristics and kinetic study of camel manure pyrolysis.” Journal of Environmental Chemical Engineering 9.5 (2021): 106071.

      • Fernández, M.C., et al. “State estimation and nonlinear tracking control simulation approach. Application to a bioethanol production system.” Bioprocess and Biosystems Engineering 44 (2021): 1755-1768.

      • Fernández, C., et al. “Additive Uncertainty Consideration for Nonlinear and Multivariable Bioprocess Control.” IEEE Latin America Transactions 19.5 (2021): 798-806.

      • Fernández, C., et al. “Nonlinear Control for Bioprocesses with Model Uncertainties and External Disturbances.” Mathematical Problems in Engineering 2021 (2021): 1-17.

      • Parthasarathy, P., et al. “Thermal degradation characteristics and gasification kinetics of camel manure using thermogravimetric analysis.” Journal of Environmental Management 287 (2021): 112345.

      • Reyes-Urrutia, A., et al. “Fluidization of biomass: a correlation to assess the minimum fluidization velocity considering the influence of the sphericity factor.” Particulate Science and Technology 39.8 (2021): 1020-1040.

      • Rodriguez, L.P.F., et al. “Linear Algebra Based Control: Application to a second order chained form system.” IEEE Latin America Transactions 19.9 (2021): 1435-1442.

       

    • 2020:

      • Baldán, Y., et al. “Non-isothermal drying of bio-wastes: Kinetic analysis and determination of effective moisture diffusivity.” Journal of environmental management 262 (2020): 110348.

      • Fernandez, A., et al. “Kinetic analysis and thermodynamics properties of air/steam gasification of agricultural waste.” Journal of Environmental Chemical Engineering 8.4 (2020): 103829.

      • Fernández, M.C., et al. “Multivariable tracking control of a bioethanol process under uncertainties.” Mathematical Problems in Engineering 2020 (2020).

      • Fernández, C., et al. “Fermentation monitoring by Bayesian states estimators. Application to red wines elaboration.” Control Engineering Practice 103 (2020): 104608.

      • Ortiz, L.R., et al. “Influence of pyrolysis temperature and bio-waste composition on biochar characteristics.” Renewable Energy 155 (2020): 837-847.

      • Pantano, M.N., et al. “A Fourier-based control vector parameterization for the optimization of nonlinear dynamic processes with a finite terminal time.” Computers & Chemical Engineering 134 (2020): 106721.

      • Pantano, M.N., et al. “Optimización dinámica basada en Fourier: Aplicación al proceso de producción de Biodiesel.” (2020).

      • Sette, P., et al. “Integral valorization of fruit waste from wine and cider industries.” Journal of Cleaner Production 242 (2020): 118486.

      • Torres, E., et al. “4-E (environmental, economic, energetic and exergetic) analysis of slow pyrolysis of lignocellulosic waste.” Renewable Energy 162 (2020): 296-307.

      • Zalazar-García, D., et al. “Cleaner and sustainable processes for extracting phenolic compounds from bio-waste.” Journal of Environmental Management 273 (2020): 111154.

       

    • 2019:

      • Mamaní, A., et al. “Highly microporous sorbents from lignocellulosic biomass: different activation routes and their application to dyes adsorption.” Journal of Environmental Chemical Engineering (2019): 103148.

      • Mamaní A., et al. “Highly microporous carbons from olive tree pruning: optimization of chemical activation conditions.” Journal of Environmental Chemical Engineering. (2019): 102830.

      • Fernández, M.C., et al. “Nonlinear multivariable tracking control: application to an ethanol process.” International Journal of Automation and Control 13.4 (2019): 440-468.

      • Fernández, M.C., et al. “An algebra approach for nonlinear multivariable fed-batch bioprocess control.” International Journal of Industrial and Systems Engineering 33.1 (2019): 38-57.

      • Fernández, C., et al. “Optimización de parámetros utilizando los métodos de Monte Carlo y Algoritmos Evolutivos. Aplicación a un controlador de seguimiento de trayectoria en sistemas no lineales.” Revista Iberoamericana de Automática e Informática industrial 16.1 (2019): 89-99.

      • Fernández, M.C., et al. “State estimation and trajectory tracking control for a nonlinear and multivariable bioethanol production system.” Brazilian Journal of Chemical Engineering 36 (2019): 421-437.
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    • 2018:

      • Castro, M., et al. “Exergy analyses of onion drying by convection: influence of dryer parameters on performance.” Entropy 20.5 (2018): 310.

      • Clementi, L.A., et al. “A Closed‐Loop Control Strategy for Producing Nitrile Rubber of Uniform Chemical Composition in a Semibatch Reactor: A Simulation Study.” Macromolecular Reaction Engineering 12.2 (2018): 1700054.

      • Fernandez, A., et al. “Pyrolysis and combustion of regional agro-industrial wastes: thermal behavior and kinetic parameters comparison.” Combustion Science and Technology 190.1 (2018): 114-135.

      • Fernández, M.C., et al. “A new approach for nonlinear multivariable fed-batch bioprocess trajectory tracking control.” Automatic Control and Computer Sciences 52 (2018): 13-24.

      • Gimenez, M., et al. “Influence of the activation method of agro-industrial wastes in the removal of lead.” Desalination and Water Treatment 108 (2018): 223-234.

      • Montoro, M.L., et al. “Melon husks and seeds as potential energy source.” (2018).

      • Pantano, M.N., et al. “Tracking control of optimal profiles in a nonlinear fed-batch bioprocess under parametric uncertainty and process disturbances.” Industrial & Engineering Chemistry Research 57.32 (2018): 11130-11140.

      • Rodriguez, R., et al. “Prediction of the lignocellulosic winery wastes behavior during gasification process in fluidized bed: Experimental and theoretical study.” Journal of environmental chemical engineering 6.4 (2018): 5570-5579.

      • Rodriguez, R.A., et al. “Thermodynamic and kinetic study of lignocellulosic waste gasification.” Gasification for Low-grade Feedstock. IntechOpen, 2018.

      • Serrano, M.E. et al. “Nonlinear trajectory tracking control for marine vessels with additive uncertainties.” Information Technology and Control 47.1 (2018): 118-130.

      • Serrano, M.E., et al. “Nonlinear trajectory tracking control for marine vessels with additive uncertainties.” Information Technology and Control 47.1 (2018): 118-130.

       

    • 2017:
      • Pantano, M.N., et al. “Trajectory tracking controller for a nonlinear fed-batch bioprocess.” Revista Ingeniería Electrónica, Automática y Comunicaciones ISSN: 1815-5928 38.1 (2017): 78-78.

      • Pantano, M.N., et al. “Multivariable control for tracking optimal profiles in a nonlinear fed-batch bioprocess integrated with state estimation.” Industrial & Engineering Chemistry Research 56.20 (2017): 6043-6056.